AS BREAKFAST, A LUNCH IS A QUIET AFFAIR

The cold courses can already be on the table (such as a salad and cheese with crackers). Note that there should be pepper and salt set for every person. The basket contains the bread.

From a setting you can tell that that is all the food that will be served. There is a knife and fork to use with the salad and a knife to use with the cheese. The water glasses will already be filled, the wine glasses will be filled by the Butler at the start of the meal. After the salad course, he will clear the table and bring in new plates for the cheese.